How To Assemble A Layered Wedding Cake
Once the dowels are in place lay a wax paper round the size of the next layer over the top then position the next layer and repeat the dowel process for the middle and upper tiers. If using a turntable to assemble and decorate a cake a Cake Circle is a must for support when transferring to a cake stand or plate.
2 Top with a layer of frosting or filling about 1 cup for an 8 or 9-inch cake.
How to assemble a layered wedding cake. To attach the bottom of a cake to a Cake Circle use a few generous dots of icing. Per side for 6-in. These pans can become expensive so if unable to purchase or find two of the same size one can be used This is also the point to take into account dietary restrictions.
Add a 2 cm 34 inch layer of buttercream either with a palette knife making sure that the layer of buttercream is even all over the top as any unevenness will cause the cake stack to topple. Crouch down to eye level with the cake and turn the cake with one hand to score the outer edge and mark where youre. Acquire materials needed for the cake can be found on back of cake box.
Spread Filling Using a small offset spatula evenly cover the top of the first layer with 1 cup of buttercream. Trim the Cake A rotating turntable makes cake decorating much easier. To assemble place separator plate with the horseshoe cake on the 7-in.
Read the blog post here. Each tier of the cake will be built and iced before assembly. When assembling layers the baked bottom of the cake should be at the top.
This side of the cake will already be perfectly level and will have little to no exposed crumbs. Split each layer of orange sponge cake on cardboard round in half horizontally. Put a blob of buttercream on the 25 cm 10 inch cake board then position one layer of the cake on top.
You should use a recipe specifically designed to be a wedding cake as it will ensure that it is sturdy enough and that it makes the right amount of batter and icing. It will line up centered because of the hole in the cake board. Center separator plate with 6-in.
With a long serrated knife cut. Then place the others. Spread both cut sides of each cake layer with Grand Marnier-marmalade filling 14 c.
Cake dowels are sticks that will support the top tier. Some bakers like to sharpen a long dowel and drive it all the way through the whole cake from top to bottom for extra support. How to Assemble Decorate a Homemade Wedding Cake Assembling.
Crumb Coat Place the. Do the bottom tier first. Trim off the tops of the dowels so they will fit in the tiers.
This recipe makes a three layer cake. If you are filling your cake put a layer of buttercream spread it around and place the top layer on top. Start by looking down at the cake and your knife hand to make sure youre holding the knife blade level.
If you dont have one use a plate on an. If youd like you can put the remaining frosting in a piping bag and use it to create a simple border around the top and bottom edges. And youll frost it just as you would frost a two-layer cake with frosting in between layers.
For a three-tier cake you need to make three cakes of 12 9 and 6 as well as a massive amount of icing. Place the top layer of the 12 tier on top and coat cake with a thin layer of icing. Coat top with a layer of filling leaving ½ uncovered at the outer edge.
You are literally making 2 completely separate cakes and placing one on top of the other. How to Assemble a Layer Cake Step 1. Set your first tier on your wedding cake base plate.
For guaranteed support and stability place 4 cake dowels in the bottom tier. Frost each cake layer with a thin first layer of Grand. Youll use three 9-inch pans.
To make a two-layered cake you will need two round pans of the same size 8 or 9 inches is perfect. First measure the height of your bottom wedding cake tier and assemble your center post to that exact height. How to bake a cake for your own wedding.
Place second 12 layer on top of bottom layer and top with filling. The center post screws into the center of the base plate. Using the cake lifter carefully lift the first tier onto the stand.
1 To assemble first place a cooledchilled cake layer top side-down on a cardboard round or directly onto you cake stand or plate. Add 2 inch dowels into the cake referencing the photo for details. This way youll have a smooth surface to work with.
Arrange one horseshoe cake on each side of wedding cake. Pipe rope border along top and bottom edges of 6-in. Tiered cake on the 9-in.
Position it with the cake bottom facing upwards for that flat edge. Position it with the cake bottom facing upwards for that flat edge.
